一家餐馆典型的葡萄酒加价是100%到150%,而瓶装水的加价通常是300%到500%。
A restaurant's typical mark-up on wine is 100 to 150 percent, whereas on bottled water it's often 300 to 500 percent.一家餐馆的葡萄酒加价一般是100%到150%,而瓶装水的加价通常是300%到500%。
Designing with mark-up is like welding I-beams without a blueprint.设计过程要额外付费就好比焊接钢材不需要蓝图。