The chayote can be processed to preserves, jam, and beverage, etc., which indicates a promising deep processing and marketing prospect.
佛手瓜可以加工成凉果、瓜泥、饮料、雪花膏等多种产品,有很好的开发利用前景。
chayote is low in saturated fat, cholesterol and sodium. It's also a great source of dietary fiber, vitamin c, vitamin K, folate, zinc, copper and manganese.