在第四章中,作者指出:作为东西方教育和文明代表的大教育家,孔子与苏格拉底对待学生都是一视同仁,有教无类。
They cooked without skill and ate without discrimination.他们做饭没厨艺,吃饭没品味。
They need understanding and care, without discrimination of any kind, cold, looked down upon, they will increase the suffering of the spirit, and add to its condition.他们很需要社会的理解和关爱,任何歧视、冷遇、白眼,都会增加他们精神上的痛苦,进而加重其病情。
In contrast, those who hold the second view think that one shouldn't follow the fashion without discrimination and one should have one's own judgment and characteristics.比较起往,持第两种没有雅见解的人觉得没有该当没有减辨别天赋卤兴,该当有本冉材判定战特性。